Sunday, July 26, 2009

Take THAT Bobby Flay!

Mrs. Hullabaloo has officially perfected BBQ shrimps for tailgating. Who knew that adding booze did the trick? In New Orleans, when in doubt, add booze.

Scroll down to the end of this post for my updated BBQ recipe

http://hullabaloohuddle.blogspot.com/2009/04/drama-of-traveling-aprons.html

1 comment:

  1. Thanks for the recipe. It is my favorite NOLA delicacy. Roll WAVE!

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